A Field Skillet in every size. From mini to extra-large—each light enough for everyday cooking, with a smooth cooking surface, designed for naturally non-stick cooking.

Set Includes:

1. Field Company No.12, 13 ⅜-Inches Cast Iron Skillet
2. Field Company No.12, 13 ⅜-Inches Cast Iron Skillet Lid
3. Field Company No.10, 11 ⅝-Inches Cast Iron Skillet
4. Field Company No.10, 11 ⅝-Inches Cast Iron Skillet Lid
5. Field Company No.8, 10 ¼-Inches Cast Iron Skillet
6. Field Company No.8, 10 ¼-Inches Cast Iron Skillet Lid
7. Field Company No.6, 8 ⅜-Inches Cast Iron Skillet
8. Field Company No.6, 8 ⅜-Inches Cast Iron Skillet Lid
9. Field Company No.4, 6 ¾-Inches Cast Iron Skillet

Please note that we do not make a lid for the No. 4 Skillet at this time.

Skillet - Care and Use

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

• Pre-heat on low for up to 5 minutes before you start cooking.
  
• Clean according the Field Method for Cast Iron Care & Maintenance
  
• Hand-wash only. Never in the dishwasher.
  
• Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.
  

Most importantly, cook often!

Lid - Care and Use

Hand-wash only and dry promptly. Apply Field Seasoning Oil after use to maintain seasoning and prevent rust.

Like all cast iron cookware, our cast iron lids should never be cleaned in the dishwasher, or left to drip or air-dry.